Seasonal Produce List
Here is an idea of the variety in our fruit and vegetable shares:
Vegetable Share
Spring: Arugula, Lettuce, Radishes, Strawberries, Sugar Snap Peas, Swiss Chard, Beets
Summer: Watermelon, Potatoes, Garlic, Red Tomatoes, Basil, Green Beans, Eggplant, Zucchini
Fall: Fennel, Potatoes, Lettuce, Broccoli, Sweet Potatoes, Carrots, Toscano Kale, Winter Squash, Celeriac
Fruit Share
Beginning of the season: 2 portions of berries (pints of blueberries or 1/2 pints for blackberries & raspberries).
Mid-season: One portion of berries and 4 lbs. of peaches. (possibly nectarines & plums, too!)
End of the season: 7 lbs. of either peaches or apples. There are between 10 and 12 different varieties of apples included in the share.